Students may elect to study Food Technology in Years 9 and 10 at Warrawong High School. They are provided the opportunity to  study Food Technology as either a 100 hour or 200 hour course.Students studying Food Technology are provided the opportunity to learn about food and food preparation. Practical experiences are a major component of this course and relate directly to the theory lessons taught.

The study of Food Technology provides students with a broad knowledge and understanding of food properties, processing, preparation and their interrelationships, nutritional considerations and consumption patterns. It addresses the importance of hygiene and safe working practices and legislation in the production of food. It also provides students with a context through which to explore the richness, pleasure and variety food adds to life.

Equipment Requirements

Teatowel                                         Dish cloth

Table setting                                    Container

Closed in shoes                                 Hair tie for long hair

Recipe book                                     Workbook

The school will provide the use of an apron for all practical activities.

Fees

Year 9 - $45.00                                         Year 10 $45.00
Fees are charged to cover the cost of all practical experiences.

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